Wednesday, 15 June 2016

Asturian pie




This is a traditional pie from a Northern region in Spain called Asturias (where I came from), as the weather is quite cold the food is strong and filling. This one is one of the best sellers, full of flavour and one of my favourites. It is filled with cook ham, chorizo, boiled eggs and a homemade tomato sauce, of course the pastry is homemade too. Usually I make a large one than can be cut in portions but a shop in Edinburgh asked me to make them individuals and here is the result. Hope you enjoy.

 










Chocolate and Vanilla Buttercream Cake


This cake was for a birthday, the kids wanted the same cake that I bake for them two years ago, I was so please that they remembered about it :)

It's a 3 layer chocolate cake with really fluffy vanilla buttercream, simple and delicious.

If you want the recipe let me know xx